Saturday, 11 March 2017

10 Most Popular Indian Chefs

India is a land of spices and food. Food is something that can win anyone's heart.  Here is a list of 10 most popular chefs from India. 

1. Sanjeev Kapoor 

Sanjeev Kapoor is the most famous and commended face in India. He is a professional Chef, a writer of top cookbooks, owner of famous restaurateur and have won many food competitions.

2. Vikas Khanna 

Vikas Khanna is a one of the most popular chefs in India. He is considered as the humblest chef in the culinary field. He runs his own restaurant named “Junoon”. 

3. Ranveer Brar 

Ranveer Brar is one of the youngest  and most stylish chef in India. He is an official culinary expert at 25 years old to have ever worked with a five-star inn in India.

4. Kunal Kapur

Kunal Kapur is an Indian celebrity chef and restaurateur. He is Chef extraordinaire, TV show host, winner of several culinary awards and the author his debut cookbook- ‘A Chef in Every Home’. 

5. Madhur Jaffrey 

Madhur Jaffrey is an actress, food writer and television personality. She is recognized for bringing Indian cuisine to the Western world with her debut cookbook, An Invitation to Indian Cooking (1973).

6. Anjum Anand 

Anjum Anand is a British  Indian food writer and TV chef of Indian cuisine. She is one of the most recognizable faces in the culinary field in the UK.

7. Hari Nayak 

Hari Nayak is one of the best Indian chefs in North America. He has authored several cookbooks on Indian cooking and was also behind America’s first ice cream patisserie, Halo Fete.

8. Vineet Bhatia 

Vineet Bhatia is one of the most popular Indian Chefs in Britain. His modern take on traditional dishes has made him popular as one of the best chefs in Indian cuisine. He’s also starred in a lot of cooking shows.

9. Harpal Singh Sokhi 

Harpal Singh Sokhi is famous for his combination of Indian food with International Cuisine. He is a music lover and a fun loving person.

10. Tarla Dalal

Tarla Dalal is an Indian food writer, chef, cookbook author and host of cooking shows. She has written over 100 books and also ran the largest Indian food web site and published a bi-monthly magazine.



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